5-Tray Food Dehydrator with Adjustable Digital Timer & Temperature Control – Preserve Fruits, Meats & Vegetables – Ideal for Healthy Snacks

This works well for its intended purpose, but it’s rather small. If you don’t need to dehydrate anything large, it’s a pretty good price compared to other options. It doesn’t have any fancy features, but works well.

I've done jerky and apples. I love the compact size and the trays clean up very easily! It's just a small fan noise. I git the digital one. Easy timer and temp settings.

Excellent first experience! About half strainer basket of small cherry tomatoes (yellow, red n green) sliced in half "lightly" sprinkled with kinders truffle salt/parmesan/garlic... placed skin down. Takes up about half of 5 trays. Turned heat to 3/4.. for about 23hrs. Bottom dries faster, so good to rotate. Tossed with TBSP of canned diced garlic and packed with olive oil... nice half pint of un-sun dried tomatoes for use in many recipes! More experiments to come. This is a nice little and easy to use machine. So all full trays will likely produce about a pint or more of end product (depending on water content). Meat is different than fruit.

I have a 100×100 garden, and during peak season I always end up with way more produce than my family can eat fresh. These 32 oz Ball Wide Mouth Mason Jars have been a game-changer for keeping my oversupply of fruits, veggies, and homemade sauces. The wide mouth makes filling and cleaning so much easier, and the glass is thick and durable—I’ve used them for canning tomatoes, pickles, and even soups with no issues. The lids seal perfectly every time, which gives me peace of mind that my food will stay fresh for months. They’re also great for dry storage—I keep beans, rice, and herbs in them year-round. With 12 jars in the pack, I can do a big canning session and still have extras for pantry use. If you grow a lot of food like I do, these jars are a must-have. Sturdy, reliable, and versatile—worth every penny!